Popis
HONDURAS SHG EP SPECIALTY COFFEE
VARIETY: Parainema & Gesha
PROCESS: Natural (Parainema) & Honey (Gesha)
SCORE: 91 SCA
PROFILE: toasted almonds, grapefruit juice, honey, black pepper, oatmeal, biscuit, vanilla
FARM: Finca Jerusalén, Forest Farm
ALTITUDE: 1350–1600 m a.s.l.
PRODUCER: José Francisco Cuellár Fajardo
HARVEST: 2025/2026
IMPORTER: Malgorzata Ebel / EBEL COFFEE
CERTIFIED: Rainforest Alliance, Organic, Fair Trade
Two Arabica varieties. Two processing methods. One exceptional blend.
José brought together Natural-processed Parainema and Honey-processed Gesha to create a single coffee – Romeo & Julieta. Their distinct characters come together in every cup.
He produced just 50 kilograms, packed in two original coffee sacks. He gifted both to Malgorzata, with one special wish: that they feature an illustration of the sun and the moon. So Malgorzata drew it. The design on the coffee therefore comes directly from José’s wish and the personal bond they share.



