Workshops at PÁKA & FILTR

Sign up for one of the workshops at our new location, PÁKA & FILTR.

Current workshops:

How to make better coffee at home (beginner workshop)

• basics of espresso preparation
• basics of filter coffee brewing
• the most common mistakes in home coffee preparation and how to avoid them

Cupping (coffee tasting)

• tasting of the Parainema variety in three different processing methods (Washed, Natural, and Red Honey)

Workshop capacity is limited to a minimum of 3 and a maximum of 6 participants.
Each workshop lasts approximately 1 hour and 30 minutes.